Fork in Nigeria Menu

Introducing Fork in Nigeria, a vibrant food truck nestled at 19228 Livernois in Detroit, MI. This culinary gem specializes in serving rich, flavorful dishes that embody the essence of Nigerian cuisine. The menu highlights tender, stewed oxtail, savory stewed chicken platters, and hearty lamb shank in a luscious tomato stew. For beef lovers, the stewed beef platter promises an explosion of taste.

Fork in Nigeria also takes pride in offering vegan options and caters to diverse dietary preferences, making it an inclusive dining choice. Customers can enjoy delightful beverages like the homemade Zobo drink, a refreshing hibiscus iced tea infused with a blend of fruits and spices. On-site parking and delivery options add convenience, while the catering menu, featuring a full pan of Jollof rice, shines for larger gatherings. Fork in Nigeria is not just a food truck; it's an experience that tantalizes your taste buds and warms your soul.

Chef's Pick

Sauted Mixed Veggies

Sauted carrots, string beans and onions.

$10.00

Jollof Rice Meal

Vegan rice style spiced and stewed in a flavorful tomato, served with plantains and sauted veggies

$20.00

Herbal Goat Pepper Soup

Braised goat cubes, cooked in our herbs, perfect for the cold weather

$25.00

Fufu

foo-foo (pounded yam) served with your choice of Egusi, Okra, Edikang Ikong (Spinach and Kale Stew) or Tomato Stew

$18.00

Garlic Parmesan Fries

Amazingly crisp, fries coated with freshly grated parmesan and a generous dose of garlic goodness!

$11.00

Egusi Soup and Pounded Yam

Nigerian protein melon soup cooked with leafy vegetables and served with pounded yam and your choice of meat.

$18.00

3x Meat Pie

Three Delicious flaky pastry filled with ground beef and veggies

$10.00

Classic Lemon Pepper Wing Dings

6 pieces served with lemon pepper and your choice of regular or garlic parmesan fries.

$14.50

Suya Steak bites

We serve grilled steak, dipped in Nigerian spices. Contains peanut in spice.

$30.00

Supersized Fufu meal

Our already delicious stews now come in a 24 oz container. Choose your stew and receive an additional fufu

$26.00

Oxtail Meat Only

Enjoy our softly cooked oxtail, stewed in spice.

$50.00

Stewed Chicken Platter (Meat Only)

Stewed Chicken platter only

$22.00

Stewed Beef Platter

Beef cubes dipped in stew. Meats only , no sides

$25.00

2 lamb shank in tomato

2 pieces of Seasoned and tender lamb Shank, served in tomato stew.

$30.00

Meats

Vegan Meals

Fried Ripe Plantains

Soft sweet fried plantains

$17.50

Puff Puff -3 pieces

Nigerian puff puff is simply dough deeply fried in oils and it's springy in nature.

$6.00

Sauted Mixed veggie Plate

Hand cut sauted carrots, string beans and sweet red onions with a free choice of tomato stew

$10.00

Stewed Beans and Plantain

Seasoned Black Eyed Peas combined with Stewed plantains

$20.00

Edikang Ikong (Spinach and Kale) Stew

Leafy Green vegetable Stew made with spinach, kale and spices, served with your choice of pounded yam or boiled rice

$20.00

Cassava Leaf Stew

Hearty Cassava leaves cooked in palm oil, served with your choice of rice or plantain.

$18.00

Fried Rice Meal

Yellow Nigerian styled flavorful rice mixed with vegetables and plantains

$20.00

Stewed Rice Meal

Steamed rice, served with tomato stew, plantains and sauted veggies

$20.00

Stewed Beef Meal

Classic beef tips, simmered in stew sauce and served with your choice of rice, plantains and sauted mixed veggies

$25.00

Braised Lamb Shank Meal

Slowly braised lamb shank, dipped in stew sauce and served over your choice of jollof, fried or stewed rice, plantain and sauted mixed veggies

$30.00

Stewed Chicken Meal

Baked Chicken, stewed and served with your choice of jollof, fried or stewed rice alongside plantains and sauted veggies

$22.00

Oxtails on Rice

3-4 pieces of softly braided oxtails in tomato, served over rice, plantains and sauted vegetables

$30.00

Red Snapper on Rice

10 oz red snapper fillet, dipped in stew and served over rice plantains and sauted veggies and

$28.00

Classic Nigerian Goat meal

Nigerian style goat cubes, served over a bed of Jollof rice, plantains and sauted veggies

$28.00

Tilapia on Rice

8 oz tilapia fillet, dipped in stew and served over rice plantains and sauted veggies and

$25.00

Main Dishes

House Beverages

Zobo Drink

Home made hibiscus iced tea made with blends of pineapples, ginger, cloves and cinnamon. Also known as Sorrel by the Caribbean

$6.00

Soda

Pepsi

$4.00

Water

Bottled water.

$3.00

Full Pan of Jollof rice

Full pan of jollof rice on our catering menu

$130.00

Half Pan of Jollof

$70.00

Catering